Our Menu
Starters & Snacks
Served with SFBCo beer cheese and a side of house-made beer mustard.
Served with lemon aioli.
Buttermilk battered, served with a side of sweet pepper aioli.
Served with tortilla chips.
Add Bacon +$3.00
Served with parsley, lemon, and a chipotle aioli.
6 pcs. $16.00 | 12 pcs. $29.00 | 18 pcs. $41.00
Choice of traditional Buffalo or spicy Asian
Three housemade meatballs, marinara sauce, Parmesan cheese, fresh basil, and toasted crostini.
Cilantro lime chicken, black beans, SFBCo beer cheese, avocado, pickled jalapeños, onions, and cilantro crema.
Topped with SFBCo beer cheese.
Soups & Salads
Add Grilled Chicken +$7.00 | Fried Chicken +$8.00
Cup $5.00 | Bowl $8.00
See server for details.
Cup $12.00 | Bowl $15.00
New England style cooked with bacon.
Small $9.00 | Large $14.00
Cucumber, tomato, carrot, radish, and house vinaigrette.
Small $13.00 | Large $19.00
A classic topped with seasoned croutons and Grana Padano.
Arugula, apples, candied walnuts, crumbled blue cheese, and Champagne vinaigrette.
Greens, quinoa, roasted corn, tomatoes, pickled onions, roasted cauliflower, almonds, and green goddess dressing (dressing contains dairy and egg).
Sandwiches, Tacos & More
All sandwiches and burger served with French fries.
Sub Garlic or Truffle Fries +$3.00
Add Blue Cheese +$3.00 | Bacon +$3.00 | Avocado +$3.00 | Sautéed Onions +$2.00
Your choice of grilled or fried cod, cilantro cabbage slaw, chipotle aioli, Cotija cheese, and pico de gallo. Served with a side of tortilla chips.
Grilled chicken, Jack cheese, avocado, bacon, honey mustard, tomato, butter lettuce, and Dutch crunch roll.
Portobello mushrooms, bell peppers, goat cheese, balsamic glaze, and brioche bun (bun contains egg).
Shredded cabbage, sweet mini peppers, peperoncini aioli, B&B pickles, and brioche bun.
Seasoned sliced tri-tip, chimichurri sauce, Jack cheese, roasted bell peppers, sliced onion, served on a soft sweet French roll.
Beer-battered cod, French fries, and house coleslaw.
Two 4 oz patties cooked medium-well, cheddar cheese, lettuce, B&B pickles, pickled onions, dirty sauce, and brioche bun.
Pizza
Choices: Margherita or Pepperoni
Sweet pepper sauce, Spanish chorizo, red onion, mini sweet peppers, and parsley.
Asian wing sauce, shredded chicken, red onion, cilantro, jalapeños, crispy wontons, and sesame seeds.
Italian sausage, bacon, salami, red onion, and Picholine olives.
Hummus, mozzarella, roasted cauliflower, roasted red and yellow bell pepper, red onion, Parmesan, parsley, and balsamic glaze.
Sweet Endings
Ladyfingers soaked in coffee and brandy. Layered with mascarpone cream and cocoa powder.
Two crispy hollow choux pastry balls filled with vanilla ice cream and topped with a Ghirardelli chocolate sauce.
Vanilla ice cream. Choices: Chocolate, Butterscotch Sauce, or Whipped Cream